- Source of the data
USDA (US Department of Agriculture) · 172938
The source counts fibre inside the carbohydrates; it is subtracted for net carbs.
Data recorded: September 22, 2026
Report an error
Found an error?
Tell us what is wrong with this food. The report is reviewed by the editorial team and the correction is made openly. Do not include personal or medical details.
Nutrition data
The bars show how many of the 100 grams each nutrient accounts for.
| Nutrient | Per 100 g | Per serving 1 slice (3-1/8" dia x 1/16" thick): 10 g |
|---|---|---|
| Energy | 407 kcal | 41 kcal |
| Fat | 33.7 g | 3.4 g |
| of which saturates | 11.9 g | 1.2 g |
| Carbohydrates | 1.6 g | 0.2 g |
| of which sugars | 0.0 g | 0.0 g |
| Fibre | 0.0 g | 0.0 g |
| Polyols | 0.0 g | 0.0 g |
| Protein | 22.6 g | 2.3 g |
| Salt | 5.7 g | 0.6 g |
| Net carbs | 1.6 g | 0.2 g |
Related recipes
Dinner
Keto pizza with a mozzarella dough base
The dough is melted mozzarella, cream cheese and almond flour, the mix known in the US as fathead pizza. The base is baked on its own first so it crisps up; the tomato, cheese and pepperoni go on afterwards. It makes one 28 cm pizza, enough for two.
45 minutesMedium
10.1 g net carbs per serving
Comments
Comments are members’ personal views and experiences and are not medical advice. Do not change medication or treatment without your doctor.
To comment, sign in or create an account.
No comments yet. Write the first one.